Chocolate Nut Balls
Ingredients
1 cup nuts (almonds, pecans, cashews, walnuts)½ cup sunflower seeds
½ cup pitted fresh dates
½ cup coconut
1 tablespoon honey
1 tablespoon cocoa powder
1 tablespoon nut butter
extra coconut
Method
- Process nuts in a food processor or thermomix.
- Add remaining ingredients, binding with approximately 1 tablespoon water until mixture becomes lumpy.
- Roll into small balls and roll in extra coconut
- Keep in fridge
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